We pride ourselves on producing the finest quality artisan ice cream right in the heart of the Brecon Beacons. With a continued commitment to incorporating wholesome, natural produce using locally sourced fruit, milk, cream and the finest ingredient imported from one of Italy's top flavour houses. Creating a euphoric blend of Welsh Ice Cream, with Italian Flair!
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How "Real" Ice Cream is made

Believe it or not most large ice cream manufactures started producing in a small lab like Llanfaes Dairy does. When the option comes to expand, Production is moved to a factory based environment where the product then becomes mass produced.

 

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​Quality over quantity.

Our ice cream is made the traditional way, all ingredients are mixed by hand, then poured into a batch freezer where the churning process begins. Once the ice cream has reached optimum temperature it is then transferred into pans, before being hand decorated ready to serve.



 

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